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Crepe Cake with Pecans / Healthier Version
Hey guys! Do you like crepes? I absolutely do! I grew up eating a lot of crepes and honestly rarely waffles. This recipe is more than 25 years old 😁 My mom gave it to me when I was making my own recipe book. I was only 10 years old but I wanted my own recipe book, and I still keep it with me. I will share more recipes from my young age, I promise!😍 Of course, I will always do some twists to make it healthier. Ingredients 6 eggs 6 TBSP flour (overflowing tablespoons 😍) 1 cup milk date sugar (or regular organic sugar) ground pecans or walnuts 1…
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Dairy Free Buckwheat Crepes
We love to eat crepes! I make them at least once a week because my kids love them so much. I used to make white flour crepes and eat them with Nutella. It was super delicious but not so healthy. I switched to buckwheat crepes and we all love them. Now, this recipe has become a staple in my kitchen. Here is the recipe, enjoy! Ingredients: 1 cup buckwheat flour 1 1/4 cup water 1 egg 1/4 tsp sea salt 1/4 tsp baking soda coconut oil Instructions: Whisk in eggs, add water, salt, and baking soda. Slowly add buckwheat flour and whisk in all together. Heat 10-inch skillet over high…
